Friday, March 23, 2012

Ah Honey.. The Joy



Honey Joys - an oldie but a goodie and an excellent, simple recipe to kick off this blog!

Crunchy golden cornflakes and thick sticky honey are the stars of this recipe and manage to complement each other in an unbelievably sweet way.

You will need....
4 cups cornflakes
1/4 cup honey
1 tbsp sugar
60gms butter

1. Preheat the oven to 190 degrees (fan forced)

2. Place medium sized patty cases into cupcake/muffin tins (recipe makes approx 30 Honey Joys)

3. Measure out cornflakes into a large bowl and set aside.

4. In a small saucepan combine honey, sugar and butter and heat until butter has melted and the sugar has dissolved.

5. Pour the butter and honey mix onto the cornflakes and stir well to combine.

6. Place spoonfuls of the mixture into the patty cases. Place into the pre heated oven and cook for 8-10 minutes.

7. Remove from the oven and allow to cool in the cupcake/muffin tins.

Once the Honey Joys have cooled they should be crisp and crunchy and look a little something like this....

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